January 15, 2025
The rise and fall of genetically engineered salmon
While US consumers remain willing to consume farmed salmon, primarily like this one from Chile, there has been little demand for AquaBounty’s genetically engineered AquAdvantage salmon. After more than 30 years, the company, formerly AF Protein, has terminated its salmon farming efforts. Paul Molyneaux photo.
After 35 years, the genetically engineered salmon saga has ended. AquaBounty has closed its genetically modified salmon production facilities after losing millions of dollars trying to market a product for which there is no demand.
The AquAdvantage fast-growing salmon was initially developed in 1989 at Memorial University in Newfoundland, and AF Protein in Fortune Bay, Prince Edward Island, Canada, initially sought to bring to it to market. I started reporting on these fast-growing test-tube…
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Paul Molyneaux is the Boats & Gear editor for National Fisherman.
