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Influencer marketing is a marketing category worth over $22 billion globally and growing yearly. Photo by M ZHA on Unsplash
The benefits of influencer marketing for seafood
Bri Dwyer and Emily De Sousa
Consumer facing accounts that exist to help you sell your product are not the places to air your grievances about anything negative about the industry. Photo by GUNDAM_Ai on Shutterstock
The Impact of Fishermen Publicly Airing Grievances on Consumer-Facing Social Media Platforms
Bri Dwyer and Emily De Sousa
John Hanrahan, left, CEO of OBI Seafoods, and retired CEO Mark Palmer. Photo courtesy of OBI Seafoods
OBI Seafoods CEO sees challenging year for Alaska salmon
Wesley Loy
Fishermen and conservationists are concerned about legislation intended to grow the aquaculture industry in federal waters and building on former President Trump’s Executive Order 13921, which opened federal waters to aquaculture. Photo by Don’t Cage Our
Mail Buoy: Aquaculture Counterpoints from Stronger America Through Seafood
Guest Author
Meghan Lapp of the Center for Sustainable Fisheries is a co-plaintiff in Green Oceans’ federal suit against the development of wind farms on Coxes Ledge, south of Rhode Island’s Narragansett Bay. Photo by Green Ocean
Offshore wind threatens future of commercial fisheries
Paul Molyneaux
Fishermen and conservationists are concerned about legislation intended to grow the aquaculture industry in federal waters and building on former President Trump’s Executive Order 13921, which opened federal waters to aquaculture. Photo by Don’t Cage Our
Addressing aquaculture to protect coastal communities
Paul Molyneaux
Members of the Port Townsend Shipwrights Cooperative talk with students at the Northwest Maritime Center Career day. Photo courtesy of Bruce Buls
Introducing youth to maritime careers
Guest Author
From subsistence traditions to commercial fishing, AK possesses a unique position of understanding these challenges and conceiving the best ways to address them. Photo by ASMI
Alaska fisheries adapting to stay ahead of climate change
Guest Author
Henry Bear intends to export 10,000 pounds of elvers to Maine in accordance with treaty and trade agreements made in 1760 and 1776. Photo courtesy fo Maryland Fishery Resources Office, USFWS
Native fishermen seek a shared elver fishery
Paul Molyneaux
An external peeling shed in Alleppy in 2007, when workers were making a reported $2.00 a day and restricted on when they could go to the bathroom. Photo courtesy of Paul Molyneaux
Whistleblower reveals what U.S. shrimpers are up against
Paul Molyneaux
Micah Dean's study and work regarding the Atlantic cod species have brought to light the perspectives of the stock from both commercial fishermen and state and federal scientists. Photo courtesy of slowmotiongli on Shutterstock
Atlantic cod stocks from the eyes of fishermen and scientists
Carli Stewart
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