As traditional commercial fishing is threatening fish populations worldwide, U.S. officials are working on a plan to expand fish farming into federal waters around the Pacific Ocean.
The government sees the move toward aquaculture as a promising solution to feeding a hungry planet. But some environmentalists say the industrial-scale farms could do more harm than good to overall fish stocks and ocean health.
The National Oceanic and Atmospheric Administration is creating a plan to manage commercial fish farms in federal waters, the area of ocean from three to 200 miles offshore, around Hawaii and other Pacific islands.